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Kid’s Culinary Summer Camp (ages 9 -12)
July 10 @ 9:00 am - July 14 @ 12:00 pm| $182.75
For five days, our talented and experienced chefs will engage your future chef to learn basic kitchen fundamentals, in a fun environment! The series will be held in our downtown teaching kitchen at SoGourmet. Over the five days, campers will learn the skills needed to be a successful and safe chef! On the final day of camp, we will divide into groups and showcase new skills by way of a cooking competition. Parents are strongly encouraged to join us for this competition. The full camp schedule by day, is below:
Monday, July 10th: Introduction, Food Safety, Etiquette
Tuesday, July 11th: Breakfast
Wednesday, July 12th: Entrees
Friday, July 14th: Review, Cook for Parents, Graduation!!