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Hands-On Lunch Class: St. Patrick’s Day Favorites
March 16 @ 11:30 am - 1:30 pm
Are you ready for St. Patrick’s Day? Learn how to make some favorite dishes like Cheddar Stuffed Potato Boxies, Roasted Neeps and Taters and Irish Soda Bread.
Classes must meet a minimum of 10 reservations. We reserve the right to cancel and undersold classes will be rescheduled. Reservation fees will be refunded within 24 hours. Please enter through the So Gourmet entrance on Palafox St. Wine service available.