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Cast Iron Skillet Cooking Class – Filet w/ Blackened Shrimp & Red Wine Mushroom Sauce
February 22 @ 6:00 pm - 8:00 pm| $64.50
Cooking in cast iron can be intimidating, but this class will show you how to make three fabulous dishes: A pan-seared filet, blackened shrimp with red wine mushroom sauce and a bread pudding for dessert. You are welcome to bring your own cast iron skillet or use one of ours.