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Cast Iron Coconut Shrimp Hands-on Cooking Class
April 18, 2018 @ 6:00 pm - 8:00 pm| $64.50
Learn how you can use an iron skillet to create the perfect meal! The menu for this hands-on class will feature coconut shrimp with pineapple cashew fried rice and sautéed asparagus. Our cast iron classes are so much fun, you do not want to miss out!
Cooking Class Participant Tips & Details:
- Please enter through the So Gourmet entrance on Palafox St, next to Carmen’s.
- Wine & beer service available.
- Participants receive 10% off at So Gourmet on day of class.
- Dress casual and comfortable, you will probably get messy!
- Leave jewelry and watches at home, you will be asked to remove them.
- Classes must meet a minimum of 10 reservations.
- We reserve the right to cancel and undersold classes will be rescheduled. Reservation fees will be refunded within 24 hours.